Craignair Inn is a beautiful waterfront inn on Clark Cove built in 1928 to house the quarry workers. It was converted to an inn in 1947 and has been in operation since. There are 21 guest rooms, a 45 seat dining room, a gorgeous view and located on a quiet, dead end residential street. The inn is close enough to Rockland for convenience, but remote enough for quiet relaxation. Craignair Inn’s operational model focuses on delivering a superior guest experience. New owner will gain access to a high-functioning turnkey business.
The inn has 13 rooms and the vestry has 8. The decor is unique in all rooms and offers something for everyone. The inn will offer a buyer excellent good will among existing customer base, as evidenced by guest feedback on TripAdvisor, Facebook, booking.com and other reviews. Voted "Best Seaside Country Inn" by Yankee Magazine! The inn’s reputation has been built in large measure on the delicious and beautifully presented meals. Recipes and menus for breakfasts and dinner will be available to a new buyer. The Craignair restaurant chef loves having the winter off to reboot and come back ready to take on another busy season!
On the events side, the Craignair Inn has established relationships with a variety of caterers, florists, party rental vendors, musicians, and officiants for weddings. 90 guests can be hosted outside, and 45 inside.
Offered at $1,475,000
For more information and photos, check out the offering report below and contact me with any questions!
On the events side, the Craignair Inn has established relationships with a variety of caterers, florists, party rental vendors, musicians, and officiants for weddings. 90 guests can be hosted outside, and 45 inside.
Offered at $1,475,000
For more information and photos, check out the offering report below and contact me with any questions!
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